To provide data to the PortFIR program there will be soon an area of reserved access for the data providers (laboratories, industry, researchers) to upload analytical data and/or labelling information. The data will be them validated by INSA and ranked through quality indexes related to the reliability of the information, which will be assessed based on rules previously established.

The wanted data is related with nutritional composition, food additives, chemical and microbiological contaminants and food consumption.

While the area reserved for data providers is not ready, we ask all the interested institutions to contact us through the following e-mail: tabela.alimentos@insa.min-saude.pt

We count on your collaboration to further develop this portal.